PASCHA is proud to offer organic chocolate.
What is organic farming? Organic farmers work in harmony with nature, utilizing organic practices which are thousands of year old. This harmonious farming practice preserves a critical ecosystem – our soil. Organic farming is designed to achieve and protect a healthy environment which is sustainable for the long-term.
The USDA Organic Certified label is backed by a set of rigorous federal production and processing standards. Certifying agents review PASCHA’s applications for certification eligibility. Qualified inspectors conduct annual onsite inspections of organic operations, observing their production and processing practices to see if we’re in compliance with organic standards.
PASCHA’S Organic Dark Chocolate products were certified by the USDA and are FREE FROM: PESTICIDES, SYNTHETIC FERTILIZERS, NON-GMO’s (GENETICALLY MODIFIED ORGANISMS), IRRADIATIONS, PRESERVATIVES, COLORS & FLAVORS.