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Ingredients :

  • 2 ripe bananas
  • 1 cup ice
  • 4 medjool dates
  • 1 cup dairy-free milk
  • 1/4 cup PASCHA Make Me Smile! Spread
  • 1/2 bar of PASCHA Chocolate (we used 70% Cacao with Arabica Coffee) 

Directions :

  • Take the 1/2 bar PASCHA Chocolate and reserve 2 squares. Melt the rest and set aside. 
  • Add all other ingredients to a blender and mix until creamy. 
  • Pour into a glass and drip melted PASCHA Chocolate over top.
  • Grate remaining chocolate over and ENJOY!

SHOP FOR THIS PASCHA RECIPE!

 

 


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Delish!

I just love the this dark chocolate! The best!

Making Flourless Peanut Butter Cookies

I'll have to get some Macadamia Nuts to go With Some Peanut Butter I've Got Justin's Natural Here ( from Boulder, Co.) It's Absolutely Delicious To Use in ANY recipe and then put BOTH together and YUMMY ! ! ! It will be INCREDIBLE !

Great!

Chocolate without allergy worries!

Delicious!!

I love buying these bulk from Pascha. They are so tasty and great for making delicious chocolates.

Smooth as Silk

This is the smoothest sugar-free chocolate ever. The consistency is heavenly. Delicious flavor too.