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Ingredients:
  • Siete Taco Shells 
  • Dairy-free ice-cream 
  • Assorted berries 
  • PASCHA Chocolate
Directions:
  • Clean the mixed berries and allow them to dry. 
  • Melt PASCHA Chocolate and place it in a shallow bowl.
  • Dip the edges of each taco shell into PASCHA Chocolate and allow them to set.
  • Once the chocolate has set, fill as desired with dairy-free ice-cream and mixed berries. 
  • Use the rest of the melted PASCHA Chocolate to drizzle over each taco
  • ENJOY!

 


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Love your chocolate!!!
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