Chocolate Mint Swirl Frozen Dessert
- 2 ripe bananas
- 1 can full fat coconut milk
- 5 medjool dates
- 1 ripe avocado
- Optional: green food colouring
- 1/3 cup PASCHA Make Me Smile! Spread
- In a blender: add bananas, coconut milk, dates, and avocado.
- Blend until creamy.
- Add food green food colouring if using, and mix well.
- Pour into pan or container.
- Place dollops of PASCHA Make Me Smile! Spread throughout the batter.
- Using a knife, swirl Pascha Spread through the frozen dessert.
- Freeze overnight, or until firm.
- Remove from freezer and let sit a few minutes before serving.