• 1 cup basmati rice
  • 2 cups water
  • 1/3 cup coconut sugar
  • 2 tsp cinnamon
  • ½ tsp all-spice
  • ½ tsp sea salt
  • 1 cup canned coconut milk
  • 1 cup dairy-free milk
  • ¾ cup PASCHA 55% Cacao Chocolate Chips, melted.


  1. In a small pot, make the rice using the dry rice and the water. Set aside.
  2. In a separate pot, mix together the coconut sugar, cinnamon, all-spice, salt, coconut milk, and dairy-free milk and heat.
  3. When liquid has come to a light boil, add the rice and bring back to a boil. Stir as it begins to thicken.
  4. Add the melted PASCHA Chocolate and stir until rice reaches your desired thickness. Note: this will continue to thicken even after it is off the heat.


★ Judge.me Reviews

Let customers speak for us

259 reviews
100% Best Dark Chocolate I've Ever Eaten

I live in a mixed-use community with a "healthy" grocery store right next door. I could easily buy several brands of allergen-free dark chocolate there, and I've tried them all. None compares in taste and texture to Pascha. One mini-bar is a perfect dessert. Just let it melt in your mouth and it lasts as long as it would take to eat a slice of chocolate cake, but without the extra calories!


It's nice to know that this chocolate is sugar-free and organic. However, I prefer the 85%.

Pascha Black Bar

I purchased the Black Bar because of the known health benefits of dark chocolate. The fact that this is 100% organic dark chocolate without sugar makes it even more beneficial. I can not emphasize enough how much I enjoy the taste and consistency of this product. I look forward to eating it every day and enjoying the flavor and knowing that it is providing health benefits as well. I only hope that this product will continue to be available.

Sugar free chocoloate is great!

This sugar-free dark chocolate is so good and smooth that I see no need to buy the darker one with sugar. Please make this chocolate into bags of chips too!

Chocolate lover

Great dark chocolate. Very smooth and tasty.