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Ingredients:

  • 1½ cup PASCHA white baking chips 
  • 1½ cup PASCHA 55% cacao chocolate chips
  • ¾ cup dairy-free milk (canned coconut milk gives a very creamy truffle)
  • 1 cup freeze-dried strawberries

Directions:

  • Put freeze-dried strawberries into a coffee grinder. If you don’t have a coffee grinder then you can grind the strawberries into a powder using a food processor or a blender. Set aside. 
  • Place PASCHA White Baking Chips into a heatproof bowl. In a small pot, heat dairy-free milk until just before it reaches a boil. Pour over white baking chips and allow to sit for about 1 minute. Stir until fully melted. 
  • Add finely ground strawberries and stir well. Set aside until chocolate mixture is set, but still moldable. 
  • Meanwhile, fully melt your PASCHA 55% Cacao Chocolate Chips. 
  • Roll white chocolate mixture into your desired size of truffles. Dip each into the 55% Cacao Chocolate and fully coat. Shake any excess off and place on a parchment-lined tray. Allow to set.
  • Top with drizzled chocolate and extra strawberry powder. 
  • Store in the fridge.
  • ENJOY!

      


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    Perfect Option.

    I was looking for chocolate chips that are sweetened with Stevia, are gluten free, and soy free and found the perfect option. These chips are great! Can hardly wait to try them in some of my favorite Paleo recipes.

    The Chocolate for the Chocolate lovers

    I love to add it to my trail mix, it has a strong flavor but still not as bitter as expected. For baking its great as well I control the sweet and this is why I love to use it.

    GREAT TASTING SUGAR-FREE CHOCOLATE

    Love the taste of these stevia sweetened 70% Cacao Organic chocolate bars . Also appreciate the quick delivery

    Outstanding

    We loved the 85% dark Chocolate.
    Any plans in restoring the Lucuma Chocolate, that came in a green sleeve?
    That’s our all-time fave.

    Excellent product

    Great to be able to have chocolate with worrying about allergies, awesome product highly recommend