HELLO! FREE USA SHIPPING ON ORDERS OVER $75!

0 Comments

INGREDIENTS:

  • ¾ cup unpopped popcorn
  • ¾ cup PASCHA 55% Cacao Chocolate Chips

Caramel:

  • 1 cup cane sugar
  • ¼ cup maple syrup
  • 1 tbsp dairy free margarine
  • ½ cup rice milk

DIRECTIONS:

  1. Pop the corn and place on a parchment lined tray.
  2. Melt the PASCHA Chocolate and drizzle over the popcorn. Allow to cool and harden.
  3. In a small pot add the sugar, maple syrup, dairy-free margarine, and rice milk. Bring to a boil and simmer over medium low heat until amber in colour and slightly thickened.
  4. Pour over popcorn and allow to cool and harden.


Subscribe

★ Judge.me Reviews

Let customers speak for us

259 reviews
96%
(249)
3%
(7)
1%
(3)
0%
(0)
0%
(0)
100% Best Dark Chocolate I've Ever Eaten

I live in a mixed-use community with a "healthy" grocery store right next door. I could easily buy several brands of allergen-free dark chocolate there, and I've tried them all. None compares in taste and texture to Pascha. One mini-bar is a perfect dessert. Just let it melt in your mouth and it lasts as long as it would take to eat a slice of chocolate cake, but without the extra calories!

Okay

It's nice to know that this chocolate is sugar-free and organic. However, I prefer the 85%.

Pascha Black Bar

I purchased the Black Bar because of the known health benefits of dark chocolate. The fact that this is 100% organic dark chocolate without sugar makes it even more beneficial. I can not emphasize enough how much I enjoy the taste and consistency of this product. I look forward to eating it every day and enjoying the flavor and knowing that it is providing health benefits as well. I only hope that this product will continue to be available.

Sugar free chocoloate is great!

This sugar-free dark chocolate is so good and smooth that I see no need to buy the darker one with sugar. Please make this chocolate into bags of chips too!

Chocolate lover

Great dark chocolate. Very smooth and tasty.