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Ingredients :
  • 3/4 cup pumpkin puree 
  • 3/4 cup nut or seed butter
  • 6 tbsp maple syrup 
  • 3 eggs or egg substitute  
  • 1 1/2 cup PASCHA Chocolate Chips, melted 
  • 3 tsp baking powder 
  • 1 1/2 tsp salt 
Directions:
  • Preheat oven to 350 F.
  • In a mixing bowl, combine all ingredients.
  • Spread evenly a baking pan.
  • Bake for 45-60 minutes.
  • Let cool fully. Also beneficial to allow to set further in the fridge. 
  • Top with more PASCHA Chocolate Chips and melted chocolate, if you wish.
  • Slice into squares
  • ENJOY! 


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Addicted!
didn't melt!
Itty bitty bits
Tastes great!
Dairy Free Chocolate 55%