HELLO! FREE USA SHIPPING ON ORDERS OVER $75

0 Comments

Hanukkah Inspired Truffles 
Ingredients:
Truffles:
  • 1/2 cup Canned Coconut Milk 
  • 1 cup PASCHA Chocolate Chips (we used 55% Cacao)
Truffle Coating: 
  • 1 cup PASCHA Chocolate Chips (we used 55% Cacao) 
Directions: 
  • In a small saucepan, heat canned coconut milk until starting to bubble. 
  • Place 1 cup PASCHA Chocolate Chips into a heatproof bowl. Once coconut milk is heated, pour over PASCHA Chocolate Chips. Allow to sit for about 30 seconds and then whisk until smooth. 
  • Let sit a few hours, or overnight to set. 
  • Roll mixture into balls and set aside. 
  • Melt 1 cup PASCHA Chocolate Chips. Dip each truffle into the melted chocolate, tapping to remove excess chocolate. Set each aside to harden. If decorating with sprinkles, then add before fully set. If you are finding the chocolate a bit too thick to dip then add 1 tbsp olive oil and whisk until smooth. 
  • Decorate with sprinkles, colored icing, etc. 
  • ENJOY! 

BUY THIS RECIPE'S CHOCOLATE


Subscribe