Ingredients:

• 1 cup basmati rice
• 2 cups water
• 1/3 cup coconut sugar
• 2 tsp cinnamon
• ½ tsp all-spice
• ½ tsp sea salt
• 1 cup canned coconut milk
• 1 cup dairy-free milk
• ¾ cup PASCHA 55% Cacao Chocolate Chips, melted.

Directions:

• In a small pot, make the rice using the dry rice and the water. Set aside.
• In a separate pot, mix together the coconut sugar, cinnamon, all-spice, salt, coconut milk, and dairy-free milk and heat.
• When liquid has come to a light boil, add the rice and bring back to a boil. Stir as it begins to thicken.
• Add the melted PASCHA Chocolate and stir until rice reaches your desired thickness. Note: this will continue to thicken even after it is off the heat.