Recipes
These Raspberry Chocolate Chunk Mini Muffins are a simple, delicious baking hack made with Pascha 85% Dark Chocolate Chunks, raspberries, and pumpkin seeds. Bite-sized, dairy-free, and perfect for snacking or gifting!
These Chocolate Strawberry Flowers made with Pascha 70% Cacao Dark Chocolate and fresh mint are an elegant, dairy-free dessert. Perfect as an edible bouquet, for gifting, or for romantic celebrations.
Make a Heart-Shaped Chocolate Layer Cake with Pascha 70% Dark Chocolate MINI Chips, Vegan White MINI Baking Chips, and pink icing. A vegan, dairy-free dessert perfect for Valentine’s Day or special occasions.
These Vegan Chocolate Thin Mints are cool, crisp, and coated in Pascha 70% Cacao Coconut Sugar Chocolate. A gluten-free, dairy-free twist on the classic cookie that’s perfectly refreshing and indulgent.
These Vegan Little Debbie Valentine Cakes are fluffy marshmallow filling, and a pink chocolate coating. A dairy-free twist on the nostalgic classic, perfect for Valentine’s Day gifting!
These Vegan Strawberry Chocolate Truffles are rich, fruity, and creamy. A dairy-free, elegant treat perfect for gifting or indulgence.
Make Valentine’s Day sweeter with these Vegan White Chocolate Rice Crispy Pops — pink, heart-shaped, and made with Pascha’s White Bars. A fun, gluten-free treat that’s perfect for gifting or enjoying with someone special.
Warm brownie balls, rich chocolate ice cream, white chocolate chips, and dollops of jam make this Triple Chocolate Brownie Sundae a decadent, layered treat. Easy to assemble and perfect for dessert lovers.
Creamy dairy-free yogurt, fresh chia jam, and rich dark chocolate come together in these Make Ahead Breakfast Cups. Easy to prep, naturally sweet, and full of nutrients — the perfect grab-and-go breakfast or healthy dessert.