Recipes
These no bake vegan cheesecake cookie dough bites are a creamy freezer dessert with cookie dough, vegan cheesecake filling, and Pascha mini chocolate chips.
These cream filled crepes feature a smooth chocolate coffee cream filling, vegan crepes, coconut whipped cream, strawberry sauce, and fresh blueberries.
These vegan caramel rice crispy squares are chewy, crunchy, and made with rich salted caramel chocolate for an easy no-bake treat.
These spring chocolate nonpareils are a simple 2-ingredient treat made with dark chocolate and festive sprinkles.
This Southern layer cake with fudge frosting is a rich, gluten-free dessert made with easy cake layers and creamy chocolate frosting for a bakery-style finish.
This giant chocolate strawberry poptart is a fun bakery-style dessert with flaky puff pastry, strawberry chia filling, and a rich dark chocolate topping.
This snickerdoodle protein smoothie is a creamy, high-protein drink with a rich dark chocolate shell for a fun and indulgent twist.
This Chocolate Chip Carrot Cake is vegan and gluten-free, made with Pascha 100% Cacao Dark Chocolate Chips and topped with creamy frosting and white chocolate ganache for a stunning layered dessert.