This easy to make treat will have you kicking back and relaxing in no time.
- PASCHA Chocolate Chips (we used 55%)
- Toppings such as coconut, hemp seeds, chia seeds, goji berries, etc.
- Wooden skewers or popsicle sticks
- Peel and cut each banana in half and place a skewer into each.
- Melt PASCHA Chocolate Chips and dip each banana into the melted chocolate
- Before the chocolate has melted, sprinkle with desired toppings.
- Let set in the fridge until hardened. Also an option is to freeze and have them as frozen popsicles