Chocolate Peach Popsicles

Creamy, Dreamy & Dairy-Free

Cool, creamy, and perfectly sweet — these Coconut Peach & White Chocolate Popsicles are the ultimate summer treat! Made with Pascha Vegan White Baking Chips, coconut milk, and fresh peaches, they’re smooth, refreshing, and naturally dairy-free. A splash of rum adds an optional grown-up twist for an indulgent frozen dessert that’s just as beautiful as it is delicious.

🍫 Why You’ll Love These Vegan Popsicles

Dairy-free & vegan – made with coconut milk and Pascha White Chocolate.
Simple ingredients – just a few pantry staples and one fresh peach.
Beautiful presentation – visible peach slices make them eye-catching and elegant.
Customizable – add a splash of rum or your favorite fruit for a unique twist.

🥥 Ingredients You’ll Need

1 can full-fat coconut milk
1 fresh peach, sliced thin
2 shots rum or other liquor (optional)
2 tbsp maple syrup
1 cup Pascha Vegan White Baking Chips

👩🍳 How to Make Coconut Peach & White Chocolate Popsicles

Step 1: Prepare the Peach

Slice a fresh peach into thin strips and set aside. These will line the molds for a beautiful presentation.

Step 2: Make the Base

Melt Pascha Vegan White Baking Chips in a double boiler until smooth. Slowly whisk in the full-fat coconut milk while stirring continuously until creamy and well combined.

Step 3: Add Flavor

Stir in the maple syrup and rum (if using). Mix until smooth and evenly blended.

Step 4: Assemble the Popsicles

Pour the mixture into popsicle molds. Carefully slide peach slices down the sides so they’re visible from the outside. Tap molds gently to remove any air bubbles.

Step 5: Freeze & Finish

Freeze overnight until solid. Once frozen, drizzle with more melted Pascha White Chocolate for a finishing touch.

🍑 Recipe Tips & Variations

For a tropical twist, swap peaches for mango or pineapple slices.
Add a pinch of sea salt or vanilla extract for extra depth.
Skip the liquor for a family-friendly version.
Use Pascha 70% or 85% Cacao Chocolate for a dark chocolate drizzle instead.

🍫 Made with Pascha Chocolate

Pascha Chocolate is organic, vegan, dairy-free, soy-free, and gluten-free. Our Vegan White Baking Chips create a smooth, creamy base that perfectly complements the juicy peaches and rich coconut flavor. A refreshing, allergy-friendly frozen treat you’ll want all summer long!