Ingredients:

• Gluten Free graham crackers 
• Assorted berries
• Vegan Marshmallows 
• PASCHA Chocolate Bar (We used 70%)

Directions:

• Place marshmallows on top of the graham crackers and place under broil in the oven. Watch closely and remove when golden brown.
• Place pieces of PASCHA Chocolate on top of the marshmallow and add pieces of fruit before topping with another cracker. 
• ENJOY!