Do you dream of your daily chocolate treat? Our Chocolate Chocolate Dream Cake is DELICIOUS & packed with PASCHA. It’s FREE FROM DAIRY, GLUTEN, EGGS, SOY & NUTS. Another original vegan recipe from our PASCHA kitchen.

Ingredients:

• 2 cups gluten-free flour mix
• ½ cup cane sugar 
• ¼ cup cocoa powder
• 2 tsp. baking soda
• 1 ½ tsp. salt 
• 1 cup oil (avocado, coconut, or sunflower)
• 2 cups water
• 2 tbsp apple cider vinegar
• 2 bars PASCHA 55% Cacao Chocolate, melted

Directions:

• In a mixing bowl, combine the flour, sugar, cocoa, baking soda, and salt. Stir well. 
• Add the oil, water, and vinegar and stir to combine. 
• Melt the PASCHA Chocolate and add to the cake batter. Mix well. 
• Pour batter into desired cake pans and bake at 350F until a toothpick inserted in the centre is clean when removed. Baking time will vary based on pan size. 
• Remove from oven and allow to cool before decorating with your favourite icing and ENJOY!