Chocolate Halloween Inspired Apples



  • Place apples on a parchment lined tray and push the popsicle sticks through the core. 
  • Melt the PASCHA 85% Cacao Chocolate Chips. 
  • Dip each apple in the chocolate to cover fully.
  • Dip the bottoms of each apple into Halloween sprinkles. 
  • Melt PASCHA White Baking Chips.
  • Using a piping bag, pipe lines over the top of the apples. 
  • Place candy eyes on apples while chocolate before chocolate is hardened. ENJOY!

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