Ingredients:

• 1/2 cup Pascha Organic Vegan No Milk Baking Chips
• 1 Pascha Organic Vegan White Bar
• 1 can Vanilla Soda (We used Virgil's)
• 1/4 cup Vegan Heavy Cream
• Vegan Whipped Cream
• Ice Cubes

Directions:

1. Melt chocolate chips over medium low heat using a double boiler.
2. Drizzle or froth the drink vessel with some of the melted chocolate.
3. Add ice cubes to the top.
4. Fill with soda.
5. Whip the heavy cream with a frothier or whisk and add to glass.
6. Add more soda if needed to fill to top.
7. Add whipped cream & drizzle with melted chocolate.
8. Break off a portion of the Organic Vegan White Bar and add to the top of the drink. Enjoy!

Music by Pavel Bekirov