Ingredients:

• 4 cups Non-GMO Popped Popcorn (Pop it yourself or buy already popped)
• 4 tbsp Vegan Butter
• 1 - 10 oz Bag Dandies Mini Marshmallows
• 1/4 cup Pascha Vegan 85% Dark Chocolate Chips or Bar (any % works here)
• 1/4 cup Pascha Vegan White Baking Chips or Bar

Directions:

1. If popping the popcorn yourself make now by following the instructions on the bag.
2. Add Vegan butter over medium-low heat to saucepan and melt.
3. Once melted add bag of marshmallows.
4. Stir for a few minutes until they start to melt.
5. Add water and continue stirring until fully melted.
6. Add melted marshmallow mixture to popcorn and combine well.
7. Line a cookie sheet with parchment paper. Roll mixture into balls and place on sheet (Pro tip: grease your hands for rolling).
8. Using a double boiler melt each type of chocolate over low heat.
9. Once melted drizzle over the popcorn balls.
10. If using vegan glitter sprinkle over balls having so much fun. Enjoy!

Store in an airtight container

Music credit - Breeze by MBB