Chocolate lovers, meet your new favorite dessert (or post-workout snack)! This High-Protein Chocolate Mousse is rich, creamy, and indulgent — but packed with protein, fiber, and healthy fats to make it guilt-free.
It’s perfect for fitness enthusiasts, busy mornings, or anyone craving a chocolate treat that also fuels the body. Using Pascha Chocolate Chips and coconut yogurt, this mousse is vegan-friendly, dairy-free, and naturally decadent.
Why You’ll Love This Recipe
- High-protein and nutrient-dense: Protein powder, chia seeds, and cocoa make this mousse a satisfying snack or post-workout treat.
- Creamy and chocolatey: Rich chocolate flavor without added refined sugars.
- Quick & easy: Ready in less than 15 minutes, then just chill.
- Customizable: Top with berries, coconut whipped cream, or more Pascha chocolate for a dessert-like experience.
Ingredients (Serves 4)
- 7 tbsp (100g) Pascha Chocolate Chips (we used 85% cacao)
- 1 ½ cup coconut yogurt
- 1 scoop protein powder
- 2 tbsp ground chia seeds
- 2 tbsp unsweetened cocoa powder
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- Pinch of sea salt
Garnish: Fresh berries, coconut whipped cream, & chopped Pascha Chocolate bar (we used 70% Cacao)
Directions
- Melt Pascha Chocolate Chips gently using a double boiler, stirring until smooth.
- In a blender or food processor, combine melted chocolate, coconut yogurt, protein powder, cocoa powder, maple syrup, vanilla, and sea salt.
- Blend until completely smooth and creamy.
- Spoon mousse into serving glasses and refrigerate for at least 1 hour to set.
- Top with fresh berries, coconut whipped cream, and chopped Pascha Chocolate before serving.
Tips for the Perfect Chocolate Mousse
- Use a high-quality protein powder — chocolate or vanilla flavors work best.
- Sprinkle crushed nuts or cacao nibs on top for extra texture.
- Make ahead for an easy dessert — can chill in the fridge for up to 3 days.
- Try frozen berries for a refreshing contrast with the creamy chocolate.
Why Pascha Chocolate Makes a Difference
Pascha Chocolate is 100% cacao, organic, and vegan. Using it in this mousse gives a rich, deep chocolate flavor that’s pure and indulgent without any unnecessary additives. The result? A mousse that tastes like dessert but supports your healthy lifestyle.
