Chocolate Strawberry Flowers

🍓 A Beautiful, Edible Bouquet

These Chocolate Strawberry Flowers are as stunning as they are delicious! Made with Pascha 70% Cacao Dark Chocolate Chips with Coconut Sugar, fresh strawberries, and fragrant basil or mint, they’re a fun, elegant, and dairy-free dessert idea for any occasion. Perfect for Valentine’s Day, brunches, or as a show-stopping edible gift. 🌿🍫

🍫 Why You’ll Love These Chocolate Strawberry Flowers

Vegan & dairy-free – made with Pascha’s dark chocolate and natural ingredients.
Beautiful & unique – a gorgeous dessert or centerpiece idea.
Simple & elegant – just a few wholesome ingredients and no baking required.
Perfect for gifting – create an edible bouquet that’s both creative and delicious!

🥣 Ingredients You’ll Need

Fresh strawberries
1 cup Pascha 70% Cacao Dark Chocolate Chips with Coconut Suga r, divided
Fresh mint or basil leaves
Skewers

👩🍳 How to Make Chocolate Strawberry Flowers

Step 1: Prep the Strawberries

Wash and dry the strawberries completely. Cut the tip off each berry — this will be the center of your flower. Slice the remaining strawberry into thin rounds and pat them dry with paper towels to remove excess moisture.

Step 2: Prepare the Chocolate

Line a tray with parchment paper and cut the sharp ends off your skewers. Melt ¾ cup of Pascha 70% Dark Chocolate Chips with Coconut Sugar in a double boiler until smooth. Remove from heat, stir in the remaining ¼ cup, and let sit for 1 minute. Stir again until smooth and glossy.

Step 3: Pipe the Chocolate Base

Transfer the melted chocolate into a piping bag or squeeze bottle with a small tip. On the parchment-lined tray, pipe a solid chocolate circle — starting near the tip of the skewer and spiraling outward to form a round base large enough to hold your strawberry slices.

Step 4: Assemble the Flowers

Place one strawberry tip in the center of the chocolate circle. Arrange the strawberry slices around it like flower petals. Press a few small mint or basil leaves around the edges for a fresh, floral touch.

Step 5: Let Set & Enjoy!

Allow the chocolate to harden at room temperature or in the fridge. Once set, your beautiful Chocolate Strawberry Flowers are ready to serve or gift!

🌸 Tips & Variations

Use Pascha Vegan White Baking Chips for a two-tone chocolate effect.
Dip the strawberries lightly in melted chocolate before arranging for a richer dessert.
Add a sprinkle of sea salt or crushed freeze-dried strawberries for texture.
Serve as part of a brunch platter or gift as an edible bouquet!