Recipes

Dairy-Free

Little Debbie-Inspired Vegan Valentine Cakes

These Vegan Little Debbie Valentine Cakes are fluffy marshmallow filling, and a pink chocolate coating. A dairy-free twist on the nostalgic classic, perfect for Valentine’s Day gifting!

Chocolate Strawberry Truffles

These Vegan Strawberry Chocolate Truffles are rich, fruity, and creamy. A dairy-free, elegant treat perfect for gifting or indulgence.

No Bake Vegan Cookie Dough Bark

A stunning, easy vegan dessert!

Valentine Rice Crispy Pops

Make Valentine’s Day sweeter with these Vegan White Chocolate Rice Crispy Pops — pink, heart-shaped, and made with Pascha’s White Bars. A fun, gluten-free treat that’s perfect for gifting or enjoying with someone special.

Make Ahead Breakfast Cups with Chocolate & Chia Jam

Creamy dairy-free yogurt, fresh chia jam, and rich dark chocolate come together in these Make Ahead Breakfast Cups. Easy to prep, naturally sweet, and full of nutrients — the perfect grab-and-go breakfast or healthy dessert.

3 Reindeer pops made out of chocolate dipped cookie dough, pretzels and candy eyes on a white plate.

Cookie Dough Reindeer

These Cookie Dough Reindeer are a fun and festive no-bake treat made with Pascha 100% Dark Chocolate, vegan cookie dough, and gluten-free pretzel antlers. Perfect for the holidays!

3-Ingredient Vegan White Chocolate Lemon Truffles

Bright, creamy, and no-bake — these 3-Ingredient Vegan White Chocolate Lemon Truffles made with Pascha Vegan White Chocolate are dairy-free, nut-free, and bursting with zesty lemon flavor.

Vegan Baked Alaska

This Vegan Baked Alaska combines Pascha 55% Dark Chocolate ganache, dairy-free ice cream, and fluffy vegan meringue for an elegant, dairy-free showstopper dessert.

Pumpkin Spice Chocolate Chai

This Pumpkin Spice Chocolate Chai combines Pascha 55% Dark Chocolate, chai spice, and vegan pumpkin spice marshmallows for the ultimate cozy fall drink. Rich, dairy-free, and ready in minutes!

Cosmic Brownie Bites

These Cosmic Brownies are a vegan, gluten-free twist on a nostalgic favorite! Made with Pascha 70% Dark Chocolate Chips with Stevia, fudgy brownie layers, and silky ganache — all topped with colorful sprinkles.

Vegan Ginger Roasted Pears with Chocolate Ganache

Warm up with these Ginger Roasted Pears topped with Pascha 70% Dark Chocolate Ganache. A cozy vegan dessert with caramelized pears, spiced glaze, and rich chocolate — perfect for the holidays.

Black bean cake with halved strawberries resting on top

Vegan Flourless Black Bean Chocolate Cake

It’s intensely Pascha Chocolate-y, perfectly fudgy, naturally gluten-free, & made with clean, simple ingredients—including one unexpected star: black beans.