Valentine Rice Crispy Pops

💖 Sweet, Fun & Perfect for Gifting

Celebrate love and sweetness with these adorable Valentine Rice Crispy Pops! Made with Pascha Vegan White Chocolate Bars and White Chocolate Chip Rice Crispy Squares, these pink-and-white chocolate treats are as delicious as they are cute. Perfect for Valentine’s Day parties, school treats, or sweet handmade gifts for someone special. 💘

🍫 Why You’ll Love These Valentine Pops

Festive & fun – perfect for Valentine’s Day celebrations or gifting.
Made with Pascha Vegan White Chocolate – creamy, dairy-free, and naturally sweet.
No-bake & easy to decorate – a creative and simple holiday recipe.
Kid-friendly – a fun recipe to make and decorate together!

🥣 Ingredients You’ll Need

1 batch Pascha’s White Chocolate Chip Rice Crispy Squares
3 Pascha Vegan White Bars
Pink food coloring
Valentine sprinkles

Special Equipment:

Popsicle molds
Mini heart molds
Packaging & ribbons for gifting (optional)

👩🍳 How to Make Valentine Rice Crispy Pops

Step 1: Prepare the Rice Crispy Base

Follow the directions to make Pascha’s White Chocolate Chip Rice Crispy Squares . Leave the mixture in the pot and set aside while you prepare the chocolate coating.

Step 2: Melt the White Chocolate

Using a double boiler, melt the Pascha Vegan White Bars . Separate the melted chocolate into two bowls and add pink food coloring to one bowl, mixing until smooth and evenly tinted.

Step 3: Fill the Popsicle Molds

Add about 1 tablespoon of melted chocolate to each popsicle mold — half white, half pink. Tap the molds on the counter or use a spatula to spread the chocolate evenly along the bottom and sides.

Step 4: Add the Rice Crispy Mixture

Take a portion of the rice crispy mixture and shape it to fit the mold. Gently press it in without flattening completely — this helps the melted chocolate climb up the sides slightly while keeping a thick chocolate base.

Step 5: Make the Chocolate Hearts

Use the remaining melted chocolate to fill mini heart molds. Let them set fully before removing.

Step 6: Decorate the Pops

Once the pops and hearts have set, remove them from their molds. Drizzle with more melted chocolate (melt more if needed) and add festive Valentine sprinkles. Use a dab of melted chocolate to stick the hearts onto the pops.

Step 7: Serve or Gift!

Let everything set completely, then enjoy your Valentine Rice Crispy Pops — or wrap them in food-safe packaging, tie with a ribbon, and gift them to someone special! 💕