Cosmic Brownie Bites

Fudgy, Chocolatey & Vegan

📝 Recipe Card

Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Makes: 12 brownies

If you’re craving a nostalgic chocolate treat, these Cosmic Brownie Bites are the perfect homemade version of a classic favorite. Rich, fudgy brownie bites topped with smooth chocolate ganache and colorful sprinkles deliver the perfect balance of texture and indulgence.

This recipe uses Pascha 70% Cacao Organic Vegan Dark Chocolate Chips with Stevia, giving these brownie bites a deep chocolate flavor while keeping them balanced in sweetness.

These bite-sized brownies are vegan, gluten-free, and made with simple ingredients like flax “eggs,” coconut oil, and gluten-free flour, making them a more wholesome twist on a nostalgic dessert.

To learn more about Pascha’s ingredient standards, visit What’s Not In Our Chocolate, explore Sustainably Sourced, and browse more recipes on The FIX.

Why You’ll Love These Cosmic Brownie Bites

• Fudgy and rich texture
• Chocolate ganache topping
• Fun, nostalgic sprinkles
• Vegan and gluten-free
• Perfect bite-sized portions

If you enjoy chocolate desserts like this, you may also like Fudgy Vegan Brownie Balls, Triple Chocolate Brownie Sundae, or No Bake Vegan Cookie Dough Bark.

Ingredients for Cosmic Brownie Bites

For the Brownies

• 2 tbsp ground flax seed
• 1/4 cup water
• 1 cup coconut sugar
• 1/2 cup coconut oil, melted
• 2 tsp vanilla extract
• 1 cup gluten-free flour
• 1/2 tsp salt
• 1/2 cup Pascha 70% Cacao Organic Vegan Dark Chocolate Chips with Stevia

For the Ganache

• 3/4 cup full-fat coconut milk
• 3/4 cup Pascha 70% Cacao Organic Vegan Dark Chocolate Chips with Stevia
• Rainbow sprinkles (for topping)

Browse more options in the dark chocolate chips collection, explore the full collection, or shop larger quantities from the bulk collection.

How to Make Cosmic Brownie Bites

1. Prepare the flax egg. Mix ground flax seed with water and let sit until thickened.
2. Mix wet ingredients. Whisk together coconut sugar, melted coconut oil, flax mixture, and vanilla.
3. Add dry ingredients. Stir in gluten-free flour and salt.
4. Melt and mix chocolate. Melt the Pascha chocolate chips and fold into the batter.
5. Bake. Pour into a lined pan and bake at 350°F for 25–30 minutes. Let cool completely.
6. Make ganache. Heat coconut milk until simmering, then pour over chocolate chips. Let sit and stir until smooth.
7. Assemble. Spread ganache over brownies and top with rainbow sprinkles.
8. Slice into bites. Once set, cut into small squares and serve.

Tips for the Best Brownie Bites

• Let brownies cool completely before adding ganache
• Use parchment paper for easy removal
• Don’t overbake to keep them fudgy
• Let ganache set fully before slicing
• Use a sharp knife for clean cuts

Easy Variations to Try

• Use different cacao levels from the dark chocolate chips collection
• Add chopped nuts for extra texture
• Use themed sprinkles for holidays or events

For more chocolate treats, try Chocolate Blueberry Bark or Cherry Chocolate Patties.

Perfect for Parties & Nostalgic Treats

These cosmic brownie bites are perfect for parties, bake sales, or anytime you want a fun and nostalgic dessert. Their bite-sized format makes them easy to share and enjoy.

Why Pascha 70% Stevia Chocolate Works in This Recipe

The Pascha 70% cacao chocolate chips with stevia provide a rich chocolate flavor while helping balance overall sweetness, making them ideal for both the brownie base and ganache.

For more ingredient transparency, visit What’s Not In Our Chocolate and Sustainably Sourced.

Final Thoughts

These Cosmic Brownie Bites are a fun, nostalgic dessert that combines rich chocolate flavor with a smooth ganache topping and colorful finish. With simple ingredients and a classic taste, they’re a recipe you’ll come back to again and again.

Perfect for sharing or enjoying at home, they bring a playful twist to a timeless chocolate treat.