This easy recipe is the perfect dessert to bring to any gathering or party this holiday season! Who doesn't love a chocolate covered strawberry!? Elevate them with some food colouring and sprinkles and you're all set.
Ingredients
- Pascha's Organic Vegan White Baking Chips
- Green Food Colouring
- Pascha's 85% Dark Chocolate Chips
Directions
1. Cut the greenery off your strawberries, place them on a plate and set in the freezer for an hour. This will help the melted chocolate stick and harden.
2. Melt a cup of Pascha's Organic Vegan White Baking Chips and add green food coloring until you get your desired color.
3. Dip each of the strawberries into the melted chocolate and set on a baking sheet with parchment paper. Add sprinkles and add a single Pascha's 85% Dark Chocolate Chip to the top of the strawberry to replicate a tree topper.
4. Set in the fridge to complete hardening. Serve and Enjoy!
Leave a comment