Recipes
Snacks
These Coconut Sugar Nanaimo Bars take everything we love about the iconic Canadian treat—a rich chocolate base, creamy filling, and decadent chocolate topping—and reimagine it.
Made with our No Milk Baking Chips, ripe bananas, and a variety of delicious fillings, these frozen treats are rich, refreshing, and surprisingly easy to make.
These Chocolate Dipped Candied Orange Peels combine sweet citrus with rich Pascha 85% Cacao Dark Chocolate for a simple homemade treat with bold flavor and texture.
These no bake vegan cheesecake cookie dough bites are a creamy freezer dessert with cookie dough, vegan cheesecake filling, and Pascha mini chocolate chips.
These vegan caramel rice crispy squares are chewy, crunchy, and made with rich salted caramel chocolate for an easy no-bake treat.
These spring chocolate nonpareils are a simple 2-ingredient treat made with dark chocolate and festive sprinkles.
This giant chocolate strawberry poptart is a fun bakery-style dessert with flaky puff pastry, strawberry chia filling, and a rich dark chocolate topping.
These Blueberry Chocolate Crunch Bites combine fresh blueberries, Pascha 70% Dark Chocolate Chips with Coconut Sugar, and hemp hearts for a simple frozen snack that’s rich, fruity, and satisfying.
These Raspberry Chocolate Chunk Mini Muffins are a simple, delicious baking hack made with Pascha 85% Dark Chocolate Chunks, raspberries, and pumpkin seeds. Bite-sized, dairy-free, and perfect for snacking or gifting!
These no bake thin mints are a simple chocolate mint treat with a crisp base and smooth dark chocolate coating.
This no bake vegan cookie dough bark is a layered dessert with cookie dough, chocolate, and decorative toppings for an easy treat.