Indulge in a refreshing, nutrient-rich dessert with Pascha Chocolate's Chocolate Chip & Raspberry Chia Seed Pudding.
This vegan, gluten-free, and no-bake recipe combines the creamy texture of chia and hemp seeds with the natural sweetness of mashed raspberries and maple syrup. Enhanced by the rich flavor of PASCHA 55% Cacao Organic Vegan Semi-Sweet Dark Chocolate Chips, this pudding offers a delightful balance of taste and nutrition. Free from dairy, nuts, and soy, it's an ideal choice for those with dietary restrictions seeking a wholesome yet indulgent treat. Whether enjoyed as a breakfast, snack, or dessert, this pudding is a versatile addition to your plant-based recipe collection.
🍪 More Wholesome Pascha Chocolate Recipes to Explore:
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Chocolate Cherry Protein Overnight Oats: A protein-rich, no-cook breakfast featuring antioxidant-packed cherries and melted Pascha chocolate for a nutritious start to your day.
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Chocolate Raspberry Frozen Sandwiches: A refreshing, plant-based dessert that combines rich chocolate and tangy raspberries, perfect for summer treats or anytime indulgence.
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Chocolate Chip Mini Muffins: These bite-sized muffins blend bananas, chickpeas, and Pascha chocolate chips into a moist, allergy-friendly snack perfect for any time of day.
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Chocolate Macaroons: A no-bake, vegan, and gluten-free treat combining oats, coconut, and rich Pascha dark chocolate—perfect for snacking or dessert.
Each of these recipes showcases Pascha Chocolate's commitment to creating delicious, allergy-friendly treats that don't compromise on flavor.
Ingredients:
- ¼ cup chia seeds
- ¼ cup hemp seeds
- 1 cup rice milk
- 2 tbsp maple syrup
- ½ tsp vanilla extract
- 1 pint raspberries, mashed
- 1/3 cup PASCHA Chocolate 55% Cacao Chocolate Chips
- 15 mint leaves, finely chopped (optional)
Directions:
- In a mixing bowl, combine chia seeds, hemp seeds, rice milk, maple syrup, vanilla extract, and raspberries.
- Mix to combine.
- Add the chocolate chips and the mint if using.
- Stir and let sit in the fridge for 30 minutes to thicken.
- ENJOY!
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