Recipes
Mother's Day
These spring chocolate nonpareils are a simple 2-ingredient treat made with dark chocolate and festive sprinkles.
These Chocolate Strawberry Flowers made with Pascha 70% Cacao Dark Chocolate and fresh mint are an elegant, dairy-free dessert. Perfect as an edible bouquet, for gifting, or for romantic celebrations.
This 4 layer berry heart cake is a vegan chocolate cake with berry filling and beautiful layered presentation, perfect for celebrations.
These Vegan Strawberry Chocolate Truffles are rich, fruity, and creamy. A dairy-free, elegant treat perfect for gifting or indulgence.
Make Valentine’s Day sweeter with these Vegan White Chocolate Rice Crispy Pops — pink, heart-shaped, and made with Pascha’s White Bars. A fun, gluten-free treat that’s perfect for gifting or enjoying with someone special.
This high protein chocolate mousse is a rich, dairy-free dessert made with dark chocolate, coconut yogurt, and plant-based protein.
Creamy dairy-free yogurt, fresh chia jam, and rich dark chocolate come together in these Make Ahead Breakfast Cups. Easy to prep, naturally sweet, and full of nutrients — the perfect grab-and-go breakfast or healthy dessert.
Bright, creamy, and no-bake — these 3-Ingredient Vegan White Chocolate Lemon Truffles made with Pascha Vegan White Chocolate are dairy-free, nut-free, and bursting with zesty lemon flavor.
This vegan berry fudge is a simple no-bake dessert combining rich chocolate with fresh berries for a balanced treat.
Frothy, rich, and dairy-free — this Vegan Whipped Mocha Topped Chocolate Drink combines creamy Pascha Dark Chocolate milk with a fluffy espresso foam for the perfect plant-based pick-me-up.